Bangkok Kitchen Thai is more than just a restaurant; it's a culinary journey rooted in a rich heritage of Thai cooking. Founded over 30 years ago by Sawat Panyo, who learned the art from her mother, this Edmonton eatery brings authentic Thai flavors to the local community.
After moving to Edmonton with her family, Sawat continued to hone her culinary skills by working in various restaurants. With a dedication to preserving traditional recipes, she opened Bangkok Kitchen to share her passion for Thai cuisine with the city. Each dish is crafted with care, using exotic ingredients and spices from Southeast Asia, ensuring an unforgettable dining experience.
After moving to Edmonton with her family, Sawat continued to hone her culinary skills by working in various restaurants. With a dedication to preserving traditional recipes, she opened Bangkok Kitchen to share her passion for Thai cuisine with the city. Each dish is crafted with care, using exotic ingredients and spices from Southeast Asia, ensuring an unforgettable dining experience.
