COFU Pressed Sushi has been delighting patrons in Vancouver since 2021, located near Granville Island. Founded by Akiko Otsuka, COFU offers an innovative vegan sushi experience that transcends traditional rolls, featuring plant-based ingredients infused with authentic Japanese flavors.
At COFU, sustainability is a core value, with almost zero food waste and eco-friendly packaging. This restaurant invites you to savor unique pressed sushi creations while contributing to a greener planet. Whether you're dining in or ordering takeout, each meal is crafted with care and creativity.
At COFU, sustainability is a core value, with almost zero food waste and eco-friendly packaging. This restaurant invites you to savor unique pressed sushi creations while contributing to a greener planet. Whether you're dining in or ordering takeout, each meal is crafted with care and creativity.
