Kinnikinnick Foods has been a pioneer in gluten-free baking since 1991, proudly serving the Edmonton community and beyond. Founded by Ted Wolff and Gudrun Von Selzam, this family-owned bakery specializes in creating delightful gluten-free treats free from many allergens, ensuring everyone can enjoy safe and tasty options.
Over the years, Kinnikinnick has grown into one of the largest dedicated gluten-free bakeries in the world. Located in Edmonton, Alberta, we are committed to providing products that cater to the needs of those with celiac disease and food sensitivities. Our mission is to share the joy of scrumptious baked goods, allowing families to create cherished memories without the worry of gluten or other allergens.
Over the years, Kinnikinnick has grown into one of the largest dedicated gluten-free bakeries in the world. Located in Edmonton, Alberta, we are committed to providing products that cater to the needs of those with celiac disease and food sensitivities. Our mission is to share the joy of scrumptious baked goods, allowing families to create cherished memories without the worry of gluten or other allergens.
