Located in the vibrant city of Vancouver, St. Lawrence Restaurant is a celebration of classic French and Québécois cuisine. Under the guidance of Chef Jean-Christophe Poirier, the restaurant offers a heartfelt homage to the culinary traditions of Quebec, blending sophistication with rustic charm.
Since opening in 2017, St. Lawrence has become a cornerstone of Vancouver's dining scene, garnering accolades such as a Michelin star and numerous awards for its exceptional culinary offerings. With a focus on creating memorable dining experiences, the restaurant invites you to share in the warmth of Québécois hospitality, where each meal is crafted with passion and respect for time-honored techniques.
Since opening in 2017, St. Lawrence has become a cornerstone of Vancouver's dining scene, garnering accolades such as a Michelin star and numerous awards for its exceptional culinary offerings. With a focus on creating memorable dining experiences, the restaurant invites you to share in the warmth of Québécois hospitality, where each meal is crafted with passion and respect for time-honored techniques.
