The Happy Camel is a cherished culinary establishment located in Edmonton's Marketplace in Callingwood. Since starting in 1998, it has offered a fresh, homemade menu specializing in Mediterranean delights like pita, hummus, and dips. Emphasizing health without compromises, our dishes are made from wholesome ingredients, free from preservatives or additives.
Founded by Gerald and Sara Larson, the journey began in their family's basement. The popularity of their pita and dips grew rapidly, leading to a dedicated production space at the Old Strathcona Farmer's Market. Today, new owners Ron and Mary Anne Korn continue the legacy, committed to providing the Edmonton community with nutritious meal options that are both convenient and delightful to the palate.
Founded by Gerald and Sara Larson, the journey began in their family's basement. The popularity of their pita and dips grew rapidly, leading to a dedicated production space at the Old Strathcona Farmer's Market. Today, new owners Ron and Mary Anne Korn continue the legacy, committed to providing the Edmonton community with nutritious meal options that are both convenient and delightful to the palate.
